Dinner
Dinner Entrees | Lobsters
Entrees
Atlantic Salmon - 21.99
Topped with buffalo panko crumbs, tomato and
celery greens over blue cheese cream gnocchis
North Atlantic Haddock - 22.99
Topped with lump crab meat over mashed potatoes,
seasonal vegetables, and a seafood sherry cream sauce
Swordfish Caprese - 24.99
Pesto arancinis, asparagus, tomato buffalo mozzarella
and arugula micro salad finished with a Boursin fondue drizzle
Black and White Sesame Tuna* - 24.99
Served rare With a cucumber ocean salad, warm sushi rice
cake topped with crab dynamite, sesame avocado and wasabi
cream
Lobster Ravioli - 24.99
Tossed in a seafood sherry cream sauce and served with lobster
meat and asparagus tips
Tequila Lime Shrimp Enchiladas -
Stuffed with peppers, onions, cheese, roasted red pepper cream,
avocado puree, then topped with a black bean corn salsa and coitja
cheese
Fisherman’s Bouillabaisse - 22.99
Assorted fish, shrimp, scallop and mussels in a light fennel tomato
broth topped with rustic bread and a roasted red pepper rouille
Pan Seared Scallops - 24.99
With sautéed gnocchis, wild mushrooms, tomatoes and arugula 
dressed with truffle vinaigrette and a bacon buerre blanc
FINZ Seafood Paella - 22.99
Classic mix of fresh seafood and shellfish over saffron, chorizo rice,
sweet peas topped with crispy calamari and a lemon garlic aioli
Trottole pasta, spinach, tomatoes, garlic and shallots topped with a
fresh arugula salad
Lobster Mac n Cheese - 23.99
Topped with truffled Asiago bread crumbs
Filet Mignon* - 27.99
Over mashed potatoes, truffled arugula Asiago asparagus salad and
finished with a red wine shallot sauce
Roasted Chicken Brucshetta - 18.99
Simple green salad, grilled EVOO bread, mozzarella, tomato, olive cruda,
pesto and balsamic drizzles
Fried Haddock Basket -18.99
The New England way with fries, cole slaw and tartar sauce 
Marinated Sirloin Tips* - 15.99
Over mashed potatoes and seasonal vegetables with demi sauce or
over your choice of a house or caesar salad
Lobster Roll - 19.99
The New England favorite with celery and mayo on a buttered croissant
Coconut Tilapia Fish Tacos - 18.99
Flour tortillas stuffed with honey lime cabbage, pineapple guacamole,
cotija cheese, chili glaze drizzle, and roasted corn black bean relish salad
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Lobsters
 All of our 1.5 lb lobsters are served with seasonal vegetables, roasted red bliss potatoes and drawn butter and are market price.
New England Clambake with clams, mussels and chorizo
Baked Stuffed filled with a crab, scallop and shrimp stuffing
Steamed a New England classic
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